"I couldn’t be more excited about the work SAIRA did in Todos Santos — It’s real and it’s life-changing, and I’m excited to see where we can take it in the future with you."
- Liz Lambert
(Founder, Bunkhouse Hotels)
“I had the opportunity to experience Harsha’s hospitality in motion in Todos Santos. Not only was I impressed by the quality of the classes given but the genuine hospitality taught. 100% of the students that entered the class finished and participated in the course. We hired more than half of the class (not all of them applied for jobs) and each time we were interviewing one of them you could easily tell who was a SAIRA student. At the beginning I was not certain it would have any impact but at the end I was very impressed and became a fan of SAIRA Hospitality.”
- Herve Blondel
(General Manager, Hotel San Cristóbal)
“An impactful and innovative concept, SAIRA Hospitality’s pop-up school had an invaluable impact on Bunkhouse’s ability to integrate with and bring benefit to the residents of Todos Santos, teaching best in class hospitality skills and bringing real jobs to the community while providing our guests a world class experience delivered with local flair and talent. We intend to work together with SAIRA to train people in their local communities across our country and eventually around the world.”
- Amar Lalvani
(CEO, Standard Hotels)
“The SAIRA Hospitality School brought an incredible educational opportunity to the people of a small Mexican town I live in. By connecting with the local community in a very professional heartfelt personal manner the SAIRA School was able to not only teach people skills in the bar and restaurant business, but also in life’s challenges. I was surprised by the turnout of students that signed up for the classes and even more excited by the fact that 95% of the students continued with the class and graduated. Harsha brought something to the community, something very special, and most of the students are now working in hotels and restaurants in the surrounding community”.
- Ernest Glesner
(Director at Tres Santos, BCS)